Here’s some of the things the press have said about us:
Time Out, The Best of London
Best new deli
'The shelves of this Hampstead branch of the estimable
Primrose Hill deli are artfully stacked with a range
of British and Continental foodstuffs....
Most useful is a range of pre-prepared meals (soups,
imaginative salads and main courses) that can be
packaged for takeaway.'
Euan Ferguson July 2010
Ham and High
'Dropping into the Hampstead store last week, I sampled
a superb fruit and custard muffin with a crunchy
topping of crumble and toasted oats. You delved into
the moist cake to find first slightly sharp blackberries,
then a dollop of sweet custard. Genius.'
Bridget Galton June 17 2010
The Times, Christmas Shopping Guide
Lyn Harris, Perfumer Gift recommendations
"I'll be giving hampers from Melrose and Morgan, as they
are a classic gift."
December 2009
ES Magazine, Christmas at a Click
'Dinner Delivered:
Melrose and Morgan is a Primrose Hill institution. And for the
festive season, owners Nick Selby and Ian James offer
Christmas in a Box: choose free-range ready to cook Herefordshire
turkey, goose or beef Wellington.'
November 2009
Elle Decoration
A 6-page feature on Melrose and Morgan
'Food for thought:
The owners of London's coolest caterers Melrose and Morgan
might have an A-List following, but their approach to cooking
is refreshingly down to earth - think simple, seasonal dishes
made with the finest ingredients.'
July 2009
ES Magazine, Tom Aikens, Food Spy *Star Buy*
Melrose and Morgan Cheese Straws
‘Soft, bready texture with delicious pancetta overtones.’
March 2009
Time Out Shops and Services 2009
Sophisticated suppers become dreamily low-effort when you
shop at this ultra-foodie set-up. Made-on-the-premises dishes
range from roast aubergine dip to fish cakes, beef Wellington,
fresh peaches in lavender syrup. The array of cakes, brownies,
pasties and sausage rolls that covers the large table running
down the centre of the store is simply spectacular.
Time Out, Full of Beans -
Where to find London's Finest Brews
Head past the spectacular central table that's laden with
delicious goodies form carrot cake to beef Wellington, and
you'll find a niche of a coffee bar to the side of this
esteemed deli-traiteur's open plan kitchen. The coffee is,
as they say, good, honest, straightforward stuff - no
hazelnut syrup. They use organic milk 'from the milkman'
and Monmouth's espresso blend.
December 4th - 10th 2008
The Daily Telegraph, November 2008
The capital is lucky to have this extraordinarily stylish shop,
which will deliver le tout Christmas, including top-quality
Goodman's geese and turkeys, organic sausage meat and all
other accoutrements, plus plum puddings, sweet things and
cheeses. A time plan is supplied to make sure you cook and
heat everything in the right order. There are also time-saving
cheese tarts (blue cheese and walnut is perfect for the season)
and other creative goodies.
Rose Prince, 14 November 2008
Vogue, The Secret Address Book
A traditional grocer stocking high-quality, predominately
seasonal produce, as well as freshly cooked dishes and meals.
Sign up to their mailing list for regular updates on what's
in store when, as demand from those in the know is high.
November 2008
Fabric, Fabric Awards 2008 Best Food Store Winner
‘…They've done it again - (they) are the only finalists this year
who were also winners in 2007.’
October 2008
ES Magazine, *Star Buy*
Melrose and Morgan Cricklewood Blackberry Jam
‘Intense, tart and plummy flavour. Tastes the most homemade.’
5 September 2008
The Independent, The 50 Best Delicatessens
‘This is a really beautiful shop full of home-made pies, salads, cakes and
many other things.’
Rosie Sykes, 9 August 2008
The Evening Standard, Melrose and Morgan Ploughman’s Picnic
‘Wonderfully fresh and enormous. 5 out of 5.’
30 July 2008
Fabric, Fabric Awards 2008 Shortlist
‘…this wonderful deli, which won last year, predominately sources its
produce from Britain, as well as delicious homemade goodies prepared in
their in-store kitchen.’
July 2008
The Daily Telegraph, 10 Great places to shop for Christmas
‘All ingredients are wonderful, many are local. Melrose and Morgan are
fantastic cooks – their savoury cheese tarts are gorgeously rich
time-savers. I urge you to try them.’
Rose Prince, 10 November 2007
Timeout, Shopping Guide 2007
‘Melrose and Morgan’s winning combination of style and substance is thanks
to the excellent eye and palate of the owners.'
Tatler, Restaurant Guide 2007
‘…the cooking is done with real love. The lovely staff can’t do enough for
you.’
The Guardian Guide
‘Everything in this hamper tastes as good as it looks – and it looks
tremendous. Rating 10/10.’
Jeremy Wayne, 8 July 2006
The Evening Standard
‘The fish pie is magnificent.’
29 March 2006
FT Weekend
‘Melrose and Morgan is the first grocery store to carve out a niche that
feels uniquely London….’
Tyler Brule, 8 October 2005
The Independent on Sunday
‘…Melrose and Morgan is just the beginning of a trend that will enable
Britons to enjoy superlative food everyday.’
Sybil Kapoor, 1 May 2005
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